DEVILLED EGGS6 eggs, hard boiled 3 tablespoons mayo or chilli cheese spread 1 tablespoon finely chopped celery 1 teaspoon mustard sauce Dash of chilli pepper sauce (such as Tabasco) if using plain mayonnaise Salt and pepper to taste Tomato ketchup to taste Method -Peel eggs, cut in half along length and scoop out yolks on a plate. Slice a bit from base of white ‘’boats’’ so they stand on serving tray. Mash yolks with other ingredients. Check seasoning. -Fill yolk mixture into icing tube and pipe spirals into each egg boat. Top each with a dot of ketchup if you like.
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This looks so yumm!
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