PICNIC EGGS10 Eggs Hard boiled 1 Cup Bread crumbs 125 grams Bacon 2 Onions chopped 2 Eggs stiffly beaten 2 Cheese cubes A handful of coriander leaves , chopped 6 to 7 Green chillies , chopped fine Salt to taste 1 Teaspoon Butter Oil for frying METHOD -Shell the hard boiled eggs and cut them into two vertical halves. -Scoop out the yolk from each egg and mash well. -Add grated cheese ,butter, salt to the egg yolks and keep aside. -Heat oil and lightly fry the onions till brown and remove from oil. -To the same oil add bacon and fry till done. -Cut the bacon fine. -Mix coriander leaves ,green chilies , fried onions and bacon well. -Stuff one half of the boiled egg shell with the onion bacon mixture and the other half with the yolk mixture. -Put the two halves together or tie with a string. -Dip the prepared eggs in beaten eggs , roll them in bread crumbs and deep fry in hot oil till golden brown. -Serve hot.
Subscribe to:
Post Comments (Atom)
FollowersRecipes
|
0 comments:
Post a Comment